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Cheese Cellar CAF52

La Sommelière Cheese Cellar with essential technical features for preserving your cheeses: constant temperature and regulated humidity are its main characteristics. With dual zones, you can set the two compartments independently of each other. A cellar worthy of a master cheesemaker.

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Transform Your Passion for Cheese into Culinary Art

Discover the CAF52, more than just a cheese fridge: a true showcase dedicated to preserving and enhancing your favorite cheeses. Designed for both enthusiasts and professionals, this fridge combines elegant design with advanced technology to deliver an unparalleled gastronomic experience.

Provide Your Cheeses with the Perfect Environment

The secret to exceptional cheese lies in its ageing process. With its two independent temperature zones, adjustable from 5°C to 20°C, and regulated humidity between 50% and 80%, the CAF52 creates the ideal conditions to bring out the full complexity of your cheeses. Whether you’re preserving a creamy brie, ageing a robust roquefort, or serving fresh goat cheese, this fridge meets all your needs.

A Showcase for Your Culinary Creations

Turn your cheeses into the centerpiece of your meals. The UV-protected glass door and white LED lighting transform the CAF52 into an elegant display, perfect for presenting your dairy treasures. Its natural wooden trays, both sliding and removable, allow for an effortless transition from storage to serving, enhancing your table presentations.

Preserve Cheese in Optimal Conditions

Temperature or humidity fluctuations can compromise the quality of your cheeses. The CAF52 eliminates this risk with its visual and audible alarms, ensuring perfect stability. Its anti-vibration system protects the texture and flavors of your cheeses, guaranteeing an exceptional tasting experience every time.

An Eco-Friendly Solution

The CAF52 embodies an environmentally responsible approach. Designed according to European environmental standards, it uses an eco-friendly refrigerant (R600a) with no impact on the ozone layer, while maintaining low energy consumption. Combine gastronomic pleasure with ecological commitment.

Why the CAF52 is Essential

Whether you’re a cheese lover or a culinary enthusiast, the CAF52 is your perfect ally to elevate your dining experience. Provide your cheeses with the care they deserve and impress your guests with tastings worthy of the finest tables. Make every bite a journey to the heart of authentic flavors.

Installation type
Freestanding
Temperature range
5-20
Type of product
Others
EAN
3541362009128
Gross weight (kg)
49.0
Net weight (kg)
47.0
Gross dimensions with packaging (WxDxH)
67.2 x 75.0 x 90.2
Net dimensions (WxDxH)
59.5 x 67.5 x 84.8
Thermometer
Yes
Type of door
Windows
Door color
Black
Opening direction
Left to right
Power input (W)
90.00
Climate class
N (16-32)
Energy class 2024
G
Annual energy consumption (kWh/year)
150
Noise level (dB)
42
Type of gas
R600a
Annual cost of use
26.085
Voltage (V)
220-240
ENERGY LABEL

ENERGY-LABEL__FR-EN-DE-CS_CZ-DA_DK-ES_ES-ET_EE-FI_FI-IT_IT-LT_LT-LV_LV-NB_NO-NL_NL-PT_PT-SL_SI-SV_SE__8033.pdf

INSTRUCTION MANUAL

INSTRUCTION-MANUAL__FR-EN-DE-CS_CZ-DA_DK-ES_ES-ET_EE-FI_FI-IT_IT-LT_LT-LV_LV-NB_NO-NL_NL-PT_PT-SL_SI-SV_SE__8065.pdf

PRODUCT SHEET

PRODUCT-SHEET__EN-DE-CS_CZ-DA_DK-ES_ES-ET_EE-FI_FI-IT_IT-LT_LT-LV_LV-NB_NO-NL_NL-PT_PT-SL_SI-SV_SE__8067.pdf

Tips & Blog

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À at just 26, Léa Perret is the rising star of Lyon and French gastronomy. She discovered the finest bottles in her grandparents' cellar and with her sommelier aunt in Lyon, and has turned it i [...]

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What is an ageing cellar ? If you're not lucky enough to have a natural wine cellar, what can you do? The aging wine cellar is the solution for aging wine at home, without a natural cellar. [...]

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